Join FamilyKind for a fun, virtual Cocktail & Tapas Evening
Join us on Zoom from wherever you are for our
Spanish Tapas Night
September 2, 2020
Enjoy a little trip to Spain on your staycation!
Chef Tracy Wilk of the Institute of Culinary Education will be leading the cooking and showing us how to make the sangria.
■ Tapas:
-
Gambas al Ajillo (Garlic Shrimp) ·
-
Chorizo & Manchego skewers (vegetarian sausage is an option) ·
-
Roasted Marcona almonds
■ Cocktail
· Sangria – alcoholic and non-alcoholic
Chef Wilk will discuss and give us insights regarding the food and restaurant industry today.
It’s easy to join:
Step 1:
Register on our event page by making a donation per person or household. You will receive a confirmation email which will include the Zoom link. The Zoom link is personal to you.
Step 2:
Approximately one week before the class, you will receive a reminder email with the recipes and ingredient list (for 2 people) so that you can buy the ingredients, and join us from your home. (The cost of the food will be in addition to the registration cost.)
Step 3:
Click the Zoom link on September 2 at 5:00PM... and enjoy! Olé!